THE GAME HAS CHANGED

We are living in a time of unprecedented change in the economy, and nowhere is that more evident than in the restaurant industry As the effects of COVID-19 Pandemic (“Pandemic”) continue to roil the U.S. Food Service Industry.

2.3M

Employment job
drop, from 12M pre pandemic

240B

Sales wiped
out due to pandemic

10%

Total % of overall
US workforce

HOW WE HELP



The game has changed and as restaurants reopento an altered landscape, one key question arises: which business model will bebest positioned to thrive in this new world?

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